wine & culinary arts festival

Grey Moss Inn Menu

Dinner $35

COURSE ONE
Apple-Romaine Salad - With dried cherries, candied Texas pecans, blue cheese & apple-champagne vinaigrette

 

COURSE TWO (Choose One)
Mesquite-Grilled Wild Salmon - With ancho-chile lime butter

Mesquite-Grilled 12 oz Ribeye - With truffled-blue cheese & brandy demiglace

 

COURSE THREE
Grey Moss Inn Praline Parfait